Upcoming events.
Winter Dining
Winter dining will begin on Thursday, December 4th, 2025.
Every Thursday, Friday & Saturday
Happy Hour 4-5 @ The Bar
Dining 4:30-8:30
Reservations can be made HERE or by calling 518-674-3132.
Whiskey & Wine on the Water (March)
Whiskey & Wine on the Water is a 5-course culinary experience where each dish will be paired with a specific whiskey or wine (your choice), which flavors elevate both the food and the spirits.
Make reservations HERE
Easter
Adults $55 ~ Child (5-12) $26 ~ 4 and under free
The Easter Bunny will be hopping around while you dine.
Easter Eggs will be hidden around the building inside & outside (if weather permits) for kids to find throughout the day!
Brunch Buffet
Smoked Ham carving station ~NY Strip carving station ~ Champagne Chicken ~Double Butter Mashed Potatoes ~ Roasted Seasonal Vegetables ~Scrambled Eggs ~Omelets ~French Toast bake ~Cereal Station~Bacon ~Sausage~Chicken Tenders ~Shoestring Fries ~ Assorted Pastries, Muffins & Danishes~ Eggplant Parmigiana ~Pasta Primavera ~Meatballs ~Caesar Salad
Fresh Fruit ~Juice Station~Snowman Ice Cream station, Mini Cakes, Cookies & Daley's Bars and more...
Reservations are required: Call 518-674-3132 or make reservations HERE.
Whiskey & Wine on the Water
Whiskey & Wine on the Water is a 5-course culinary experience where each dish will be paired with a specific whiskey or wine (your choice), which flavors elevate both the food and the spirits.
Make reservations HERE